The Boys & Girls Clubs of North Central Georgia celebrate the youth it serves during Fall Break for a Cook Up at every Club site. Corporate staff members were on hand to make funnel cakes complete with powder sugar for a sweet snack at Pete Nance Boys & Girls Club.
“We want to celebrate our youth and let them know how much we care about their growth as young people in their communities every day,” Bob Mackey, CEO & President shared. “It’s important that our corporate staff gets to see first-hand how our work impacts the youth we serve and it’s important for our youth to see how many adults are invested in them.”
Pete Nance Boys & Girls Club was the first Cook Up stop for BGCNCG and it was a surprise to the youth present for their Fall Break.
With three claps and two stomps, Brad Parr, PNBGC Club Director, shared the treats in store to which cheers and smiles followed.
“Seeing their faces light up and hearing ‘thank you’ in unison really puts into perspective what is truly important in life – it’s them and their future,” he said.
